Cooked Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. In 2019, Cooked Seafood Production in Capture Fisheries for Human Consumption in Belgium was up 12.8% compared to a year earlier.
  2. Since 2013 Denmark Cooked Seafood Production in Capture Fisheries for Human Consumption was up 42.5% year on year totalising €24,932,922.74.
  3. In 2019 Germany was number 2 in Cooked Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2018 Denmark was number 4 in Cooked Seafood Production in Capture Fisheries for Human Consumption close to €24,932,922.74, compared to 7 in 2017.

Top Countries in Cooked Seafood Production in Capture Fisheries for Human Consumption

# 7 Countries Euros Last YoY 5‑years CAGR
1 #1
Netherlands
87,750,008.58 2019 +10.1 % +6.7 % View data
2 #2
Germany
60,106,304.73 2019 +0.0 % +7.3 % View data
3 #3
Norway
31,276,024.77 2019 -0.4 % -0.5 % View data
4 #4
Denmark
24,932,922.74 2018 NA +42.5 % View data
5 #5
Sweden
12,848,068.86 2019 +1.6 % -5.9 % View data
6 #6
Belgium
3,289,343.41 2019 +12.8 % +11.1 % View data
7 #7
Spain
6,501.35 2019 -64.3 % -63.2 % View data

Source: European Commission

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