Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products

This key economic indicator for the Beverage sector has been recently updated.

  1. Hungary jumped by 37.7% of Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products in 2017, compared to a year earlier.
  2. Since 2014 Turkey Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products was up 5.1% year on year totalising 613.42 Full-Time Equivalent.
  3. In 2019 Portugal was number 4 in Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products.
  4. In 2017 Hungary was ranked number 5 in Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products totalising 168 Full-Time Equivalent, from 7 in 2016.

Top Countries in Female Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products

Units (Full-Time Equivalent) - 2005 to 2019

# 9 Countries Units (Full-Time Equivalent) Last YoY 5‑years CAGR
1 #1
Spain
1,473 2017 +16.4 % NA View data
2 #2
Taiwan
846 2018 -1.3 % NA View data
3 #3
Turkey
613 2019 +3.2 % +5.1 % View data
4 #4
Portugal
379 2019 +2.5 % +5.0 % View data
5 #5
Hungary
168 2017 +37.7 % NA View data
6 #6
Czech Republic
166 2019 +1.8 % +1.6 % View data
7 #7
Chile
151 2019 +1.1 % -0.4 % View data
8 #8
Israel
114 2019 -0.9 % -2.3 % View data
9 #9
Slovakia
11 2019 -4.6 % -3.4 % View data

Source: OECD

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