Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption

This key economic indicator for the Shrimp sector has been recently updated.

  1. Turkey Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption grew 48.1% in 2019, compared to a year earlier.
  2. Since 2016 Turkey Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption increased 28.7% year on year close to €7,777,590.23.
  3. In 2019 Spain was number 2 in Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 2 in Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption totalising €32,219,656.42, moving from 7 in 2018.

Top Countries in Fresh Deepwater Rose Shrimp Production in Capture Fisheries for Human Consumption

Euros - 2001 to 2019

# 8 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
53,792,757.88 2019 -5.1 % +10.4 % View data
2 #2
Spain
32,219,656.42 2019 NA +27.6 % View data
3 #3
Greece
14,762,433.76 2019 -9.3 % +25.9 % View data
4 #4
Turkey
7,777,590.23 2019 +48.1 % +28.7 % View data
5 #5
Portugal
6,487,476.00 2019 +22.3 % +3.8 % View data
6 #6
Croatia
1,971,102.36 2019 -20.8 % +3.5 % View data
7 #7
France
752,039.16 2019 +9.8 % +16.6 % View data
8 #8
Malta
47,301.00 2017 NA -26.2 % View data

Source: European Commission

Go Top