Frozen Blue and Red Shrimp Production in Capture Fisheries for Human Consumption
This key economic indicator for the Shrimp sector has been recently updated.
- In 2018, Frozen Blue and Red Shrimp Production in Capture Fisheries for Human Consumption in Italy decreased by 68.6% compared to the previous year.
- Since 2015 Italy Frozen Blue and Red Shrimp Production in Capture Fisheries for Human Consumption fell by 11.9% year on year totalising €5,720,619.84.
- In 2019 Spain was ranked number 2 in Frozen Blue and Red Shrimp Production in Capture Fisheries for Human Consumption.
Top Countries in Frozen Blue and Red Shrimp Production in Capture Fisheries for Human Consumption
# | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
5,720,619.84 | 2018 | -68.6 % | -11.9 % | View data |
2 |
#2
Spain
|
30,441.20 | 2019 | NA | -34.7 % | View data |
Source: European Commission