Frozen European Anchovy Production in Capture Fisheries for Human Consumption
This key economic indicator for the Anchovy sector has been recently updated.
- Netherlands Frozen European Anchovy Production in Capture Fisheries for Human Consumption was down by 69.1% in 2019, compared to a year earlier.
- Since 2014 Spain Frozen European Anchovy Production in Capture Fisheries for Human Consumption decreased by 22.1% year on year to €18,730.7.
- In 2019 Spain was number 1 in Frozen European Anchovy Production in Capture Fisheries for Human Consumption to €18,730.7, moving from 3 in 2018.
Top Countries in Frozen European Anchovy Production in Capture Fisheries for Human Consumption
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
18,730.70 | 2019 | NA | -22.1 % | View data |
| 2 |
#2
Netherlands
|
3,694.00 | 2019 | -69.1 % | NA | View data |
| 3 |
#3
United Kingdom
|
1,052.57 | 2017 | -97.8 % | NA | View data |
Source: European Commission