Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption

This key economic indicator for the Mackerel sector has been recently updated.

  1. Ireland jumped by 5,173.8% of Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption in 2018, compared to a year earlier.
  2. Since 2014 Netherlands Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption was up 127% year on year close to €974.99.
  3. In 2019 France was number 4 in Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption.
  4. In 2018 Ireland was ranked number 3 in Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption close to €6,964.52, moving from 6 in 2017.

Top Countries in Gutted Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption

# 7 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
25,205.30 2019 +3.4 % +40.7 % View data
2 #2
Denmark
8,500.52 2019 +28.4 % +9.0 % View data
3 #3
Ireland
6,964.52 2018 +5,173.8 % -50.4 % View data
4 #4
France
4,847.16 2019 +14.5 % +60.8 % View data
5 #5
Germany
1,437.12 2019 +94.1 % NA View data
6 #6
Netherlands
974.99 2019 +2,368.8 % +127.0 % View data
7 #7
Sweden
551.01 2019 -70.1 % -1.7 % View data

Source: European Commission

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