Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. Norway Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption increased 13.6% in 2019, compared to a year earlier.
  2. Since 2014 Denmark Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption grew 8.1% year on year at €7,285.
  3. In 2019 France was ranked number 1 in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 3 in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption attaining €211,753.23, jumping from 7 in 2018.

Top Countries in Gutted Fresh Blue Ling Production in Capture Fisheries for Human Consumption

# 8 Countries Euros Last YoY 5‑years CAGR
1 #1
France
399,625.02 2019 -12.6 % +2.1 % View data
2 #2
Iceland
244,980.63 2019 -27.9 % -24.5 % View data
3 #3
Spain
211,753.23 2019 NA +0.1 % View data
4 #4
Ireland
13,932.79 2015 NA NA View data
5 #5
Denmark
7,285.00 2019 +6.1 % +8.1 % View data
6 #6
Norway
2,360.66 2019 +13.6 % -6.5 % View data
7 #7
Sweden
191.88 2019 -18.1 % +17.9 % View data
8 #8
United Kingdom
6.08 2018 -92.1 % -12.7 % View data

Source: European Commission

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