Partly Skimmed Pasteurised Milk Production

This key economic indicator for the Milk sector has been recently updated.

  1. In 2019, Partly Skimmed Pasteurised Milk Production in Germany rose 3.3% compared to a year earlier.
  2. Since 2014 Finland Partly Skimmed Pasteurised Milk Production decreased by 2.1% year on year at 325.93 Thousand Metric Tons.
  3. In 2019 Sweden was ranked number 3 in Partly Skimmed Pasteurised Milk Production.
  4. In 2019 Spain was number 13 in Partly Skimmed Pasteurised Milk Production to 81.41 Thousand Metric Tons, from 23 in 2018.

Top Countries in Partly Skimmed Pasteurised Milk Production

# 27 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
United Kingdom
4,274.03 2019 -4.9 % -2.9 % View data
2 #2
Germany
527.18 2019 +3.3 % -3.7 % View data
3 #3
Sweden
373.66 2019 -3.3 % -2.3 % View data
4 #4
Italy
333.93 2019 +2.7 % -6.2 % View data
5 #5
Finland
325.93 2019 -3.6 % -2.1 % View data
6 #6
Poland
296.24 2019 +7.3 % +99.4 % View data
7 #7
Ireland
186.40 2019 -2.5 % +0.5 % View data
8 #8
Denmark
171.60 2019 +0.9 % +2.7 % View data
9 #9
Norway
142.50 2019 -10.8 % -6.1 % View data
10 #10
Serbia
140.06 2019 -3.6 % +14.5 % View data
11 #11
Romania
131.46 2019 +0.5 % -0.2 % View data
12 #12
Greece
90.44 2019 +1.6 % NA View data
13 #13
Spain
81.41 2019 +220.5 % +35.0 % View data
14 #14
Estonia
77.25 2019 +1.8 % -0.3 % View data
15 #15
Austria
76.15 2019 -9.6 % -1.4 % View data
16 #16
Switzerland
68.72 2019 -2.6 % -2.4 % View data
17 #17
Czech Republic
59.30 2019 +8.5 % -6.8 % View data
18 #18
Hungary
55.03 2019 -12.1 % -3.4 % View data
19 #19
Lithuania
51.95 2019 -1.9 % -6.2 % View data
20 #20
Cyprus
40.43 2019 -25.4 % -3.2 % View data
21 #21
Latvia
39.56 2018 -22.2 % NA View data
22 #22
Bulgaria
38.33 2019 -1.2 % +5.6 % View data
23 #23
Belgium
25.02 2019 -11.5 % +2.6 % View data
24 #24
Slovakia
13.98 2019 -27.3 % -13.5 % View data
25 #25
Montenegro
4.18 2019 +4.5 % NA View data
26 #26
Turkey
3.60 2019 +63.6 % +0.6 % View data
27 #27
Albania
3.30 2019 +57.1 % -5.2 % View data

Source: European Commission

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