Re-Import of Prepared or Preserved Olives

This key economic indicator for the Processed Food sector has been recently updated.

  1. In 2019, Re-Import of Prepared or Preserved Olives to Argentina decreased by 6.5% compared to the previous year.
  2. Since 2014 Luxembourg Re-Import of Prepared or Preserved Olives jumped by 35% year on year to $3,616.51.
  3. In 2019 Argentina was ranked number 2 in Re-Import of Prepared or Preserved Olives.
  4. In 2014 Australia was number 3 in Re-Import of Prepared or Preserved Olives with $24,278, moving from 5 in 2013.

Top Countries in Re-Import of Prepared or Preserved Olives

# 6 Countries US Dollars Last YoY 5‑years CAGR
1 #1
France
46,980.18 2019 -9.7 % -12.8 % View data
2 #2
Argentina
28,636.88 2019 -6.5 % +3.3 % View data
3 #3
Australia
24,278.00 2014 NA NA View data
4 #4
Luxembourg
3,616.51 2019 -20.1 % +35.0 % View data
5 #5
Canada
1,898.77 2019 -31.4 % -33.0 % View data
6 #6
Slovenia
309.84 2018 NA NA View data

Source: United Nations Statistical Office

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