Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption

This key economic indicator for the Mackerel sector has been recently updated.

  1. France Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption decreased by 23.3% in 2018, from a year earlier.
  2. Since 2014 Spain Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption decreased by 25.4% year on year to €60,789.69.
  3. In 2019 Spain was number 1 in Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption close to €60,789.69, jumping from 2 in 2018.

Top Countries in Whole Fresh Mackerels Production in Capture Fisheries for Human Consumption

# 2 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
60,789.69 2019 NA -25.4 % View data
2 #2
France
46,920.50 2018 -23.3 % NA View data

Source: European Commission

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