Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption

This key economic indicator for the Crab sector has been recently updated.

  1. France Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption rose 86.6% in 2018, compared to a year earlier.
  2. Since 2014 Netherlands Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption increased 42.2% year on year to €20,776.55.
  3. In 2019 Norway was number 3 in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption.
  4. In 2019 Norway was ranked number 3 in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption with €220.05, compared to 3 in 2018.

Top Countries in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption

# 3 Countries Euros Last YoY 5‑years CAGR
1 #1
Netherlands
20,776.55 2019 -9.2 % +42.2 % View data
2 #2
France
10,649.88 2018 +86.6 % NA View data
3 #3
Norway
220.05 2019 -34.3 % -40.7 % View data

Source: European Commission

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