Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption
This key economic indicator for the Crab sector has been recently updated.
- In 2019, Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption in Norway increased 320.3% compared to the previous year.
- Since 2014 Netherlands Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption jumped by 37.8% year on year attaining €17,779.48.
- In 2019 Norway was number 3 in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption.
Top Countries in Alive Fresh Green Crab Production in Capture Fisheries for Human Consumption
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
17,779.48 | 2019 | -22.3 % | +37.8 % | View data |
| 2 |
#2
France
|
10,649.88 | 2018 | +86.6 % | NA | View data |
| 3 |
#3
Norway
|
1,406.68 | 2019 | +320.3 % | -14.1 % | View data |
Source: European Commission
