Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption
This key economic indicator for the Mackerel sector has been recently updated.
- In 2019, Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption in Portugal fell by 8.4% from a year earlier.
- Since 2014 Spain Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption increased 11.3% year on year close to €836,473.4.
- In 2019 Portugal was number 1 in Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption.
- In 2019 Spain was number 2 in Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption with €836,473.4, from 3 in 2018.
Top Countries in Fresh Blue Jack Mackerel Production in Capture Fisheries for Human Consumption
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Portugal
|
2,680,733.05 | 2019 | -8.4 % | +2.3 % | View data |
| 2 |
#2
Spain
|
836,473.40 | 2019 | NA | +11.3 % | View data |
| 3 |
#3
Italy
|
4,116.78 | 2018 | -90.9 % | NA | View data |
Source: European Commission