Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption

This key economic indicator for the Mackerel sector has been recently updated.

  1. In 2019, Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption in Cyprus jumped by 170.8% compared to the previous year.
  2. Since 2014 Croatia Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption was up 28.4% year on year reaching €624,664.2.
  3. In 2019 United Kingdom was number 5 in Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 1 in Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption totalising €11,435,337.47, compared to 9 in 2018.

Top Countries in Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
11,435,337.47 2019 NA +0.4 % View data
2 #2
Ireland
10,097,360.68 2017 NA -26.2 % View data
3 #3
Greece
1,996,945.70 2019 +18.9 % -1.8 % View data
4 #4
Croatia
624,664.20 2019 +12.3 % +28.4 % View data
5 #5
United Kingdom
312,775.84 2019 -30.4 % +2.0 % View data
6 #6
France
26,327.76 2019 -74.9 % +9.7 % View data
7 #7
Cyprus
10,901.79 2019 +170.8 % -5.3 % View data
8 #8
Belgium
3,594.80 2019 -73.7 % -6.5 % View data
9 #9
Netherlands
2,982.20 2015 +38,871.3 % -60.6 % View data
10 #10
Slovenia
857.99 2019 NA -23.9 % View data
11 #11
Germany
347.75 2017 NA -61.8 % View data

Source: European Commission

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