Cyprus - Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption decreased by 5.3% year on year. In 2019, the country was ranked number 7 comparing other countries in Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption at €10,901.79. Cyprus is overtaken by France, which was number 6 with €26,327.76 and is followed by Belgium with €3,594.8. Ireland, Greece and Croatia respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +28.4% per year, while Germany was the worst growing country at -61.8% per year.
Loading...
Date | Euros |
---|---|
2019 | 10,901.79 |
2018 | 4,026.10 |
2017 | 8,226.00 |
2016 | 18,900.00 |
2015 | 10,696.00 |
Download all data from 2004 to 2019
How does Cyprus rank in Fresh Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption?
# | 11 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Spain
|
11,435,337.47 | 2019 | NA | +0.4 % | View data | |
2 |
#2
Ireland
|
10,097,360.68 | 2017 | NA | -26.2 % | View data | |
6 |
#6
France
|
26,327.76 | 2019 | -74.9 % | +9.7 % | View data | |
7 |
#7
Cyprus
|
10,901.79 | 2019 | +170.8 % | -5.3 % | View data | |
8 |
#8
Belgium
|
3,594.80 | 2019 | -73.7 % | -6.5 % | View data |