Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. Italy grew 24.6% of Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption in 2018, compared to the previous year.
  2. Since 2014 Netherlands Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption grew 45.4% year on year at €256,929.
  3. In 2019 United Kingdom was number 3 in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 5 in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption reaching €201,177.82, moving from 9 in 2018.

Top Countries in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption

# 9 Countries Euros Last YoY 5‑years CAGR
1 #1
France
2,590,811.63 2019 -3.0 % -4.6 % View data
2 #2
Italy
771,559.76 2018 +24.6 % -1.1 % View data
3 #3
United Kingdom
285,853.13 2019 +6.6 % +20.4 % View data
4 #4
Netherlands
256,929.00 2019 -2.1 % +45.4 % View data
5 #5
Spain
201,177.82 2019 NA -24.0 % View data
6 #6
Belgium
163,675.20 2019 -24.5 % +10.3 % View data
7 #7
Portugal
108,562.20 2019 +12.5 % +7.5 % View data
8 #8
Malta
24,151.43 2019 -15.4 % NA View data
9 #9
Ireland
3,949.55 2018 -62.4 % +14.4 % View data

Source: European Commission

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