France - Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption fell by 4.6% year on year. With €2,590,811.63 in 2019, the country was ranked number 1 among other countries in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption. Italy, United Kingdom and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Netherlands recorded the best 5 years average growth at +45.4% per year, while Spain was the worst growing country at -24% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,590,811.63 |
| 2018 | 2,670,358.24 |
| 2017 | 2,752,135.74 |
| 2016 | 2,742,319.83 |
| 2015 | 3,211,665.52 |
Download all data from 2007 to 2019
How does France rank in Whole Fresh Red Gurnard Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
2,590,811.63 | 2019 | -3.0 % | -4.6 % | View data |
| 2 |
#2
Italy
|
771,559.76 | 2018 | +24.6 % | -1.1 % | View data |
| 3 |
#3
United Kingdom
|
285,853.13 | 2019 | +6.6 % | +20.4 % | View data |
| 4 |
#4
Netherlands
|
256,929.00 | 2019 | -2.1 % | +45.4 % | View data |
| 5 |
#5
Spain
|
201,177.82 | 2019 | NA | -24.0 % | View data |