Global Trends, Statistics and Insights for Seafood Processing

  1. Switzerland Seafood Processing Gross Value Added Per Employee FTE increased 3% in 2018, compared to the previous year.
  2. Since 2013 Poland Seafood Processing Number of Enterprises increased 1.9% year on year attaining 307 Enterprises.
  3. In 2018 Norway was ranked number 1 in Seafood Processing Production Value.
  4. In 2014 Turkey was number 13 in Seafood Processing Wages and Salaries totalising €50.1 Million, moving from 16 in 2013.

Other Data (10 results)

Seafood Processing Number of Enterprises
28 countries compared Units (Enterprises) Annual until 2018
Seafood Processing Wages and Salaries
26 countries compared Million Euros Annual until 2018
Seafood Processing Turnover
26 countries compared Million Euros Annual until 2018
Seafood Processing Labour Cost Per Employee FTE
26 countries compared Thousand Euros Annual until 2018
Seafood Processing Number of Persons Employed
26 countries compared Units (Employees) Annual until 2018
Seafood Processing Turnover Per Employee
26 countries compared Thousand Euros Annual until 2018
Seafood Processing Hours Worked
23 countries compared Hours Annual until 2018
Payments to Sub-contractors in Seafood Processing
16 countries compared Million Euros Annual until 2017
Number of High Growth Enterprises in Seafood Processing
10 countries compared Units (Enterprises) Annual until 2018
Number of Young High Growth Enterprises (Gazelles) in Seafood Processing
4 countries compared Units (Enterprises) Annual until 2018

Go Top