Antigua and Barbuda - Chicken Meat Slaughtering
Since 2014, Antigua and Barbuda Chicken Meat Slaughtering increased 14.9% year on year. In 2019, the country was number 197 comparing other countries in Chicken Meat Slaughtering with 26 Thousand Heads. Antigua and Barbuda is overtaken by American Samoa, which was ranked number 196 at 31 Thousand Heads and is followed by Cook Islands at 24 Thousand Heads. China lead the ranking with 11,018,699 Thousand Heads in 2019, that is an increase of 2.4% compared to 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +27.7% per year, while Saint Kitts and Nevis was the worst growing country at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 26.00 |
| 2018 | 27.00 |
| 2017 | 28.00 |
| 2016 | 28.00 |
| 2015 | 32.00 |
How does Antigua and Barbuda rank in Chicken Meat Slaughtering?
| # | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
11,018,699.00 | 2019 | +2.4 % | +3.7 % | View data | |
| 2 |
#2
United States
|
9,339,249.00 | 2019 | +1.9 % | +1.5 % | View data | |
| 196 |
#196
American Samoa
|
31.00 | 2019 | +0.0 % | +0.0 % | View data | |
| 197 |
#197
Antigua and Barbuda
|
26.00 | 2019 | -3.7 % | +14.9 % | View data | |
| 198 |
#198
Cook Islands
|
24.00 | 2019 | +0.0 % | -0.8 % | View data | |