Antigua and Barbuda - Import of Cereal Foods Obtained by Swelling, Roasting of Cereal
Since 2014, Antigua and Barbuda Import of Cereal Foods Obtained by Swelling, Roasting of Cereal rose 7.4% year on year. In 2019, the country was ranked number 123 comparing other countries in Import of Cereal Foods Obtained by Swelling, Roasting of Cereal with $1,653,857.45. Antigua and Barbuda is overtaken by Kyrgyzstan, which was ranked number 122 with $1,687,714 and is followed by Uganda with $1,615,741.33. Canada topped the ranking with $444,035,328 in 2019, +1% versus 2018. United States, France and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Togo recorded the best 5 years average growth at +62.8% per year, while Panama recorded the worst performance at -54.4% per year.
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Date | US Dollars |
---|---|
2019 | 1,653,857.45 |
2018 | 1,634,712.13 |
2017 | 1,725,469.50 |
2016 | 1,157,130.00 |
2015 | 1,130,279.00 |
How does Antigua and Barbuda rank in Import of Cereal Foods Obtained by Swelling, Roasting of Cereal?
# | 163 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Canada
|
444,035,328.00 | 2019 | +0.9 % | +1.1 % | View data | |
2 |
#2
United States
|
402,907,923.69 | 2019 | -0.1 % | -1.5 % | View data | |
122 |
#122
Kyrgyzstan
|
1,687,714.00 | 2019 | +0.7 % | +10.1 % | View data | |
123 |
#123
Antigua and Barbuda
|
1,653,857.45 | 2019 | +1.2 % | +7.4 % | View data | |
124 |
#124
Uganda
|
1,615,741.33 | 2019 | +2.9 % | +4.7 % | View data |