Antigua and Barbuda - Re-Export of Sugar Confectionery
Since 2014, Antigua and Barbuda Re-Export of Sugar Confectionery was up 143% year on year. At $21,841.15 in 2019, the country was ranked number 28 among other countries in Re-Export of Sugar Confectionery. Antigua and Barbuda is overtaken by Suriname, which was number 27 at $26,445.77 and is followed by Pakistan at $20,986. United States lead the ranking with $38,467,649.59 in 2019, that is a decrease of 3.5% versus 2018. United Arab Emirates, Canada and New Zealand respectively ranked number 2, 3 and 4 in this ranking. Antigua and Barbuda witnessed the best average annual growth at +143% per year, while Armenia was the worst growing country at -69.4% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 21,841.15 |
| 2018 | 21,601.51 |
| 2017 | 20,532.63 |
| 2016 | 1,940.00 |
| 2015 | 56.00 |
Download all data from 1999 to 2019
How does Antigua and Barbuda rank in Re-Export of Sugar Confectionery?
| # | 38 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
38,467,649.59 | 2019 | -3.5 % | +5.1 % | View data | |
| 2 |
#2
United Arab Emirates
|
38,091,589.93 | 2019 | -8.8 % | +19.6 % | View data | |
| 27 |
#27
Suriname
|
26,445.77 | 2018 | NA | NA | View data | |
| 28 |
#28
Antigua and Barbuda
|
21,841.15 | 2019 | +1.1 % | +143.0 % | View data | |
| 29 |
#29
Pakistan
|
20,986.00 | 2019 | +0.1 % | NA | View data | |