Antigua and Barbuda - Re-Export of Sweetened Cocoa Powder
Since 2013, Antigua and Barbuda Re-Export of Sweetened Cocoa Powder was down by 16.6% year on year. In 2018, the country was ranked number 19 comparing other countries in Re-Export of Sweetened Cocoa Powder at $1,237.22. Antigua and Barbuda is overtaken by Jordan, which was ranked number 18 with $1,805.63 and is followed by Luxembourg with $84. United States topped the ranking with $3,395,272 in 2019, -0.8% versus 2018. Saudi Arabia, United Arab Emirates and Kuwait respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +152.2% per year, while Luxembourg witnessed the worst performance at -70.3% per year.
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| Date | US Dollars |
|---|---|
| 2018 | 1,237.22 |
| 2017 | 1,627.22 |
| 2016 | 519.00 |
| 2015 | 1,891.00 |
| 2014 | 1,624.00 |
Download all data from 2010 to 2018
How does Antigua and Barbuda rank in Re-Export of Sweetened Cocoa Powder?
| # | 22 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
3,395,272.00 | 2019 | -0.8 % | +95.8 % | View data | |
| 2 |
#2
Saudi Arabia
|
2,698,162.46 | 2019 | +28.6 % | +124.3 % | View data | |
| 18 |
#18
Jordan
|
1,805.63 | 2017 | NA | NA | View data | |
| 19 |
#19
Antigua and Barbuda
|
1,237.22 | 2018 | -24.0 % | -16.6 % | View data | |
| 20 |
#20
Luxembourg
|
84.00 | 2015 | +366.7 % | -70.3 % | View data | |