Antigua and Barbuda - Vegetables Protein Supply Quantity Per Capita
Since 2014, Antigua and Barbuda Vegetables Protein Supply Quantity Per Capita jumped by 1.8% year on year. With 2.45 Grams Per Capita Per Day in 2019, the country was ranked number 92 among other countries in Vegetables Protein Supply Quantity Per Capita. Antigua and Barbuda is overtaken by Cape Verde, which was number 91 at 2.46 Grams Per Capita Per Day and is followed by Djibouti with 2.44 Grams Per Capita Per Day. China ranked the highest with 13.9 Grams Per Capita Per Day in 2019, an increase of 0.2% versus 2018. Guyana, Bosnia and Herzegovina and South Korea respectively ranked number 2, 3 and 4 in this ranking. Grenada recorded the best 5 years average growth at +50% per year, while Armenia was the worst growing country at -8.8% per year.
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| Date | Grams Per Capita Per Day |
|---|---|
| 2019 | 2.45 |
| 2018 | 2.48 |
| 2017 | 2.42 |
| 2016 | 1.96 |
| 2015 | 2.30 |
How does Antigua and Barbuda rank in Vegetables Protein Supply Quantity Per Capita?
| # | 167 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
13.90 | 2019 | +0.2 % | +1.8 % | View data | |
| 2 |
#2
Guyana
|
8.99 | 2019 | +0.2 % | +12.5 % | View data | |
| 91 |
#91
Cape Verde
|
2.46 | 2019 | -3.5 % | -3.3 % | View data | |
| 92 |
#92
Antigua and Barbuda
|
2.45 | 2019 | -1.2 % | +1.8 % | View data | |
| 93 |
#93
Djibouti
|
2.44 | 2019 | +3.0 % | -3.1 % | View data | |