Australia - Starchy Roots Food Uses
Since 2014, Australia Starchy Roots Food Uses was down by 0.2% year on year. At 1,243 Thousand Metric Tons in 2017, the country was number 55 comparing other countries in Starchy Roots Food Uses. Australia is overtaken by Netherlands, which was number 54 with 1,372 Thousand Metric Tons and is followed by Central African Republic with 1,224 Thousand Metric Tons. China lead the ranking with 96,745 Thousand Metric Tons in 2017, +2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +11.4% per year, while Lithuania was the worst growing country at -19.5% per year.
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Date | Thousand Metric Tons |
---|---|
2017 | 1,243.00 |
2016 | 1,219.00 |
2015 | 1,262.00 |
2014 | 1,251.00 |
Download all data from 2014 to 2017
How does Australia rank in Starchy Roots Food Uses?
# | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
54 |
#54
Netherlands
|
1,372.00 | 2017 | +0.0 % | -1.1 % | View data | |
55 |
#55
Australia
|
1,243.00 | 2017 | +2.0 % | -0.2 % | View data | |
56 |
#56
Central African Republic
|
1,224.00 | 2017 | +0.9 % | +0.8 % | View data |