Belgium - Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter
Since 2014, Belgium Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter jumped by 16.8% year on year. With €5,884,956 in 2019, the country was ranked number 7 among other countries in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter. Belgium is overtaken by France, which was number 6 with €6,027,416 and is followed by Bulgaria with €5,490,871. Germany topped the ranking with €42,791,059.09 in 2019, that is a growth of 1.4% compared to 2018. Ireland, Hungary and Italy respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +137% per year, while Slovakia recorded the worst performance at -37.6% per year.
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Date | Euros |
---|---|
2019 | 5,884,956.00 |
2018 | 5,994,090.00 |
2017 | 4,636,570.00 |
2016 | 3,936,370.00 |
2015 | 3,089,950.00 |
How does Belgium rank in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter?
# | 27 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
42,791,059.09 | 2019 | +1.4 % | -4.1 % | View data | |
2 |
#2
Ireland
|
25,413,716.37 | 2019 | +6.4 % | +1.7 % | View data | |
6 |
#6
France
|
6,027,416.00 | 2019 | +1.3 % | -2.1 % | View data | |
7 |
#7
Belgium
|
5,884,956.00 | 2019 | -1.8 % | +16.8 % | View data | |
8 |
#8
Bulgaria
|
5,490,871.00 | 2019 | -8.1 % | +32.3 % | View data |