Belgium - Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter

Since 2014, Belgium Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter jumped by 16.8% year on year. With €5,884,956 in 2019, the country was ranked number 7 among other countries in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter. Belgium is overtaken by France, which was number 6 with €6,027,416 and is followed by Bulgaria with €5,490,871. Germany topped the ranking with €42,791,059.09 in 2019, that is a growth of 1.4% compared to 2018. Ireland, Hungary and Italy respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +137% per year, while Slovakia recorded the worst performance at -37.6% per year.

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Date Euros
2019 5,884,956.00
2018 5,994,090.00
2017 4,636,570.00
2016 3,936,370.00
2015 3,089,950.00
Download all data from 1995 to 2019

How does Belgium rank in Export of Cocoa Powder, Containing Added Sugar or Other Sweetening Matter?

# 27 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
42,791,059.09 2019 +1.4 % -4.1 % View data
2 #2
Ireland
25,413,716.37 2019 +6.4 % +1.7 % View data
6 #6
France
6,027,416.00 2019 +1.3 % -2.1 % View data
7 #7
Belgium
5,884,956.00 2019 -1.8 % +16.8 % View data
8 #8
Bulgaria
5,490,871.00 2019 -8.1 % +32.3 % View data
Compare all 27 countries

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