Belgium - Fresh Cheese Production
Since 2014, Belgium Fresh Cheese Production jumped by 3.3% year on year. At 16.71 Thousand Metric Tons in 2019, the country was number 17 comparing other countries in Fresh Cheese Production. Belgium is overtaken by Latvia, which was ranked number 16 at 19.15 Thousand Metric Tons and is followed by Croatia at 15.99 Thousand Metric Tons. Germany ranked the highest with 1,227.5 Thousand Metric Tons in 2019, an increase of 3.2% compared to 2018. France, Italy and Poland respectively ranked number 2, 3 and 4 in this ranking. Serbia recorded the best 5 years average growth at +22.2% per year, while Sweden recorded the worst performance at -9.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 16.71 |
| 2018 | 16.99 |
| 2017 | 17.28 |
| 2016 | 16.84 |
| 2015 | 17.53 |
Download all data from 1997 to 2019
How does Belgium rank in Fresh Cheese Production?
| # | 28 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
1,227.50 | 2019 | +3.1 % | +0.8 % | View data | |
| 2 |
#2
France
|
629.23 | 2019 | -1.3 % | -1.4 % | View data | |
| 16 |
#16
Latvia
|
19.15 | 2019 | +0.1 % | -0.3 % | View data | |
| 17 |
#17
Belgium
|
16.71 | 2019 | -1.6 % | +3.3 % | View data | |
| 18 |
#18
Croatia
|
15.99 | 2019 | +11.9 % | +3.8 % | View data | |