Central African Republic - Poultry Meat Production
Since 2014, Central African Republic Poultry Meat Production grew 3.5% year on year. With 7,025 Metric Tons in 2019, the country was number 148 comparing other countries in Poultry Meat Production. Central African Republic is overtaken by Burundi, which was ranked number 147 with 7,414 Metric Tons and is followed by Republic of the Congo at 6,860 Metric Tons. United States ranked the highest with 22,857,595 Metric Tons in 2019, that is a growth of 2.5% compared to 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +61.1% per year, while Saint Kitts and Nevis was the worst growing country at -100% per year.
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Date | Metric Tons |
---|---|
2019 | 7,025.00 |
2018 | 6,839.00 |
2017 | 6,656.00 |
2016 | 6,520.00 |
2015 | 5,919.00 |
How does Central African Republic rank in Poultry Meat Production?
# | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
22,857,595.00 | 2019 | +2.5 % | +2.3 % | View data | |
2 |
#2
China
|
21,195,172.00 | 2019 | +2.1 % | +3.1 % | View data | |
147 |
#147
Burundi
|
7,414.00 | 2019 | -14.3 % | +2.7 % | View data | |
148 |
#148
Central African Republic
|
7,025.00 | 2019 | +2.7 % | +3.5 % | View data | |
149 |
#149
Republic of the Congo
|
6,860.00 | 2019 | +0.7 % | +1.0 % | View data |