Chile - Starchy Roots Food Uses
Since 2014, Chile Starchy Roots Food Uses was up 5.7% year on year. At 1,179 Thousand Metric Tons in 2017, the country was number 57 among other countries in Starchy Roots Food Uses. Chile is overtaken by Central African Republic, which was number 56 with 1,224 Thousand Metric Tons and is followed by Paraguay at 1,150 Thousand Metric Tons. China topped the ranking with 96,745 Thousand Metric Tons in 2017, that is an increase of 2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +11.4% per year, while Lithuania recorded the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 1,179.00 |
| 2016 | 1,097.00 |
| 2015 | 990.00 |
| 2014 | 999.00 |
Download all data from 2014 to 2017
How does Chile rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 56 |
#56
Central African Republic
|
1,224.00 | 2017 | +0.9 % | +0.8 % | View data | |
| 57 |
#57
Chile
|
1,179.00 | 2017 | +7.5 % | +5.7 % | View data | |
| 58 |
#58
Paraguay
|
1,150.00 | 2017 | +1.6 % | +0.7 % | View data | |