Croatia - Cheese Production from Skimmed Milk and Buttermilk
Since 2014, Croatia Cheese Production from Skimmed Milk and Buttermilk rose 25.7% year on year. In 2019, the country was number 27 among other countries in Cheese Production from Skimmed Milk and Buttermilk with -27.19 Thousand Metric Tons. Croatia is overtaken by Montenegro, which was ranked number 26 with -9.47 Thousand Metric Tons and is followed by Bulgaria with -29.46 Thousand Metric Tons. Germany topped the ranking with 4,589.24 Thousand Metric Tons in 2019, that is +2.2% compared to 2018. France, Poland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +58.4% per year, while Ireland recorded the worst performance at -100% per year.
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Date | Thousand Metric Tons |
---|---|
2019 | -27.19 |
2018 | -25.43 |
2017 | -27.64 |
2016 | -27.28 |
2015 | -9.65 |
How does Croatia rank in Cheese Production from Skimmed Milk and Buttermilk?
# | 31 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
4,589.24 | 2019 | +2.2 % | +0.1 % | View data | |
2 |
#2
France
|
3,224.33 | 2019 | +2.9 % | +0.1 % | View data | |
26 |
#26
Montenegro
|
-9.47 | 2019 | +7.6 % | NA | View data | |
27 |
#27
Croatia
|
-27.19 | 2019 | +6.9 % | +25.7 % | View data | |
28 |
#28
Bulgaria
|
-29.46 | 2019 | +82.6 % | NA | View data |