Cyprus - Export of Yoghurt and Other Fermented or Acidified Milk or Cream

Since 2014, Cyprus Export of Yoghurt and Other Fermented or Acidified Milk or Cream rose 4.5% year on year. At €39,071 in 2019, the country was number 26 among other countries in Export of Yoghurt and Other Fermented or Acidified Milk or Cream. Germany lead the ranking with €842,141,085.19 in 2019, a growth of 3.2% versus 2018. France, Belgium and Spain respectively ranked number 2, 3 and 4 in this ranking. Hungary witnessed the best average annual growth at +24% per year, while Lithuania recorded the worst performance at -11.2% per year.

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Date Euros
2019 39,071.00
2018 47,000.00
2017 48,120.00
2016 16,010.00
2015 32,270.00
Download all data from 2003 to 2019

How does Cyprus rank in Export of Yoghurt and Other Fermented or Acidified Milk or Cream?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
842,141,085.19 2019 +3.2 % +1.9 % View data
2 #2
France
526,293,635.01 2019 +2.0 % -2.5 % View data
25 #25
Latvia
7,845,836.59 2019 +1.5 % -9.3 % View data
26 #26
Cyprus
39,071.00 2019 -16.9 % +4.5 % View data
Compare all 26 countries

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