Cyprus - Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption decreased by 62.8% year on year. With €246.4 in 2019, the country was number 13 among other countries in Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption. Turkey topped the ranking with €4,796,117.52 in 2019, that is a decrease of 88.9% versus 2018. Spain, Greece and Italy respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +50.9% per year, while Cyprus recorded the worst performance at -62.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 246.40 |
| 2018 | |
| 2017 | 21,432.00 |
| 2016 | 48,900.00 |
| 2015 | 26,772.00 |
Download all data from 2011 to 2019
How does Cyprus rank in Fresh Atlantic Bonito Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
4,796,117.52 | 2019 | -88.9 % | -53.7 % | View data | |
| 2 |
#2
Spain
|
4,127,231.86 | 2019 | NA | -4.3 % | View data | |
| 12 |
#12
United Kingdom
|
875.44 | 2019 | +10.1 % | +39.7 % | View data | |
| 13 |
#13
Cyprus
|
246.40 | 2019 | NA | -62.8 % | View data | |