Cyprus - Indigenous Turkey Meat Gross Production
Since 2014, Cyprus Indigenous Turkey Meat Gross Production decreased by 40.6% year on year. With $0.02 Million in 2019, the country was number 50 among other countries in Indigenous Turkey Meat Gross Production. Cyprus is overtaken by Japan, which was number 49 at $0.04 Million and is followed by Mauritius with $0.01 Million. United States ranked the highest with $6,755.89 Million in 2019, a growth of 2.8% compared to 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Jordan witnessed the best average annual growth at +4.9% per year, while Cyprus was the worst growing country at -40.6% per year.
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Date | Million US Dollars |
---|---|
2019 | 0.02 |
2018 | 0.06 |
2017 | 0.11 |
2016 | 0.18 |
2015 | 0.19 |
Download all data from 1991 to 2019
How does Cyprus rank in Indigenous Turkey Meat Gross Production?
# | 51 Countries | Million US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
6,755.89 | 2019 | +2.8 % | +4.1 % | View data | |
2 |
#2
Brazil
|
1,224.43 | 2019 | +3.0 % | -3.1 % | View data | |
49 |
#49
Japan
|
0.04 | 2019 | +0.8 % | -0.1 % | View data | |
50 |
#50
Cyprus
|
0.02 | 2019 | -73.5 % | -40.6 % | View data | |
51 |
#51
Mauritius
|
0.01 | 2019 | +0.9 % | -1.6 % | View data |