Cyprus - Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption was up 46.2% year on year. With €949.21 in 2019, the country was ranked number 25 among other countries in Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption. France ranked the highest with €43,100,345.62 in 2019, that is a decrease of 5.4% compared to 2018. Spain, Italy and Norway respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +46.2% per year, while Ireland was the worst growing country at -55.6% per year.
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Date | Euros |
---|---|
2019 | 949.21 |
2018 | |
2017 | |
2016 | 1,500.00 |
2015 | 481.00 |
Download all data from 2013 to 2019
How does Cyprus rank in Whole Fresh Flounders, Halibuts, Soles Production in Capture Fisheries for Human Consumption?
# | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
43,100,345.62 | 2019 | -5.4 % | -4.9 % | View data | |
2 |
#2
Spain
|
38,231,154.51 | 2019 | NA | +16.0 % | View data | |
24 |
#24
Malta
|
1,658.00 | 2017 | NA | -26.1 % | View data | |
25 |
#25
Cyprus
|
949.21 | 2019 | NA | +46.2 % | View data |