Czech Republic - Meat Processing Gross Value Added Per Employee FTE
Since 2015, Czech Republic Meat Processing Gross Value Added Per Employee FTE grew 10.7% year on year. At €21.7 Thousand in 2018, the country was ranked number 17 among other countries in Meat Processing Gross Value Added Per Employee FTE. Czech Republic is overtaken by Poland, which was ranked number 16 with €22.9 Thousand and is followed by Portugal at €21.3 Thousand. Denmark topped the ranking with €91.6 Thousand in 2019, that is a fall of 1.3% versus 2018. Netherlands, Norway and Iceland respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +23.2% per year, while Romania was the worst growing country at -14.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2018 | 21.70 |
| 2017 | 17.30 |
| 2016 | 15.30 |
| 2015 | 16.00 |
Download all data from 2015 to 2018
How does Czech Republic rank in Meat Processing Gross Value Added Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Denmark
|
91.60 | 2019 | -1.3 % | +3.4 % | View data | |
| 2 |
#2
Netherlands
|
81.70 | 2019 | +3.9 % | +2.1 % | View data | |
| 16 |
#16
Poland
|
22.90 | 2019 | +0.9 % | +2.6 % | View data | |
| 17 |
#17
Czech Republic
|
21.70 | 2018 | +25.4 % | +10.7 % | View data | |
| 18 |
#18
Portugal
|
21.30 | 2019 | +8.7 % | +4.1 % | View data | |