Czech Republic - Meat Products Labour Cost Per Employee FTE
Since 2014, Czech Republic Meat Products Labour Cost Per Employee FTE rose 6.7% year on year. At €15.5 Thousand in 2019, the country was ranked number 20 among other countries in Meat Products Labour Cost Per Employee FTE. Czech Republic is overtaken by Cyprus, which was number 19 with €17.2 Thousand and is followed by Portugal at €14.7 Thousand. Norway ranked the highest with €78.4 Thousand in 2019, that is -5.1% versus 2018. Switzerland, Denmark and Iceland respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +10.5% per year, while Greece witnessed the worst performance at -0.4% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 15.50 |
| 2018 | 15.80 |
| 2017 | 13.60 |
| 2016 | 12.60 |
| 2015 | 11.50 |
Download all data from 2008 to 2019
How does Czech Republic rank in Meat Products Labour Cost Per Employee FTE?
| # | 31 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
78.40 | 2019 | -5.1 % | +5.0 % | View data | |
| 2 |
#2
Switzerland
|
70.50 | 2019 | +3.5 % | +2.2 % | View data | |
| 19 |
#19
Cyprus
|
17.20 | 2019 | -1.7 % | +1.5 % | View data | |
| 20 |
#20
Czech Republic
|
15.50 | 2019 | -1.9 % | +6.7 % | View data | |
| 21 |
#21
Portugal
|
14.70 | 2019 | +0.0 % | +1.1 % | View data | |