Democratic Republic of the Congo - Chicken Meat Slaughtering

Since 2014, Democratic Republic of the Congo Chicken Meat Slaughtering fell by 1.8% year on year. With 16,517 Thousand Heads in 2019, the country was ranked number 127 comparing other countries in Chicken Meat Slaughtering. Democratic Republic of the Congo is overtaken by Turkmenistan, which was number 126 at 16,723 Thousand Heads and is followed by Brunei with 16,389 Thousand Heads. China lead the ranking with 11,018,699 Thousand Heads in 2019, that is +2.4% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan witnessed the best average annual growth at +27.7% per year, while Saint Kitts and Nevis recorded the worst performance at -100% per year.

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Date Thousand Units (Heads)
2019 16,517.00
2018 16,415.00
2017 16,372.00
2016 17,102.00
2015 18,140.00
Download all data from 1961 to 2019

How does Democratic Republic of the Congo rank in Chicken Meat Slaughtering?

# 204 Countries Thousand Units (Heads) Last YoY 5‑years CAGR
1 #1
China
11,018,699.00 2019 +2.4 % +3.7 % View data
2 #2
United States
9,339,249.00 2019 +1.9 % +1.5 % View data
126 #126
Turkmenistan
16,723.00 2019 +0.1 % -0.7 % View data
127 #127
Democratic Republic of the Congo
16,517.00 2019 +0.6 % -1.8 % View data
128 #128
Brunei
16,389.00 2019 -3.2 % +0.5 % View data
Compare all 204 countries

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