Democratic Republic of the Congo - Chicken Meat Slaughtering
Since 2014, Democratic Republic of the Congo Chicken Meat Slaughtering fell by 1.8% year on year. With 16,517 Thousand Heads in 2019, the country was ranked number 127 comparing other countries in Chicken Meat Slaughtering. Democratic Republic of the Congo is overtaken by Turkmenistan, which was number 126 at 16,723 Thousand Heads and is followed by Brunei with 16,389 Thousand Heads. China lead the ranking with 11,018,699 Thousand Heads in 2019, that is +2.4% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan witnessed the best average annual growth at +27.7% per year, while Saint Kitts and Nevis recorded the worst performance at -100% per year.
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Date | Thousand Units (Heads) |
---|---|
2019 | 16,517.00 |
2018 | 16,415.00 |
2017 | 16,372.00 |
2016 | 17,102.00 |
2015 | 18,140.00 |
How does Democratic Republic of the Congo rank in Chicken Meat Slaughtering?
# | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
11,018,699.00 | 2019 | +2.4 % | +3.7 % | View data | |
2 |
#2
United States
|
9,339,249.00 | 2019 | +1.9 % | +1.5 % | View data | |
126 |
#126
Turkmenistan
|
16,723.00 | 2019 | +0.1 % | -0.7 % | View data | |
127 |
#127
Democratic Republic of the Congo
|
16,517.00 | 2019 | +0.6 % | -1.8 % | View data | |
128 |
#128
Brunei
|
16,389.00 | 2019 | -3.2 % | +0.5 % | View data |