Dominica - Indigenous Meat Gross Production
Since 2014, Dominica Indigenous Meat Gross Production decreased by 0.2% year on year. With $4,101 Thousand PPP = 2004–2006 in 2019, the country was ranked number 182 among other countries in Indigenous Meat Gross Production. Dominica is overtaken by Western Sahara, which was number 181 with $5,320 Thousand PPP = 2004–2006 and is followed by Kiribati at $3,904 Thousand PPP = 2004–2006. China ranked the highest with $185,501,226 Thousand PPP = 2004–2006 in 2019, a decrease of 10.1% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore recorded the best 5 years average growth at +42.2% per year, while Antigua and Barbuda witnessed the worst performance at -13.3% per year.
Loading...
Date | Thousand US Dollars PPP = 2004–2006 |
---|---|
2019 | 4,101.00 |
2018 | 4,117.00 |
2017 | 4,097.00 |
2016 | 4,093.00 |
2015 | 4,083.00 |
How does Dominica rank in Indigenous Meat Gross Production?
# | 208 Countries | Thousand US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
185,501,226.00 | 2019 | -10.1 % | -1.9 % | View data | |
2 |
#2
United States
|
120,197,456.00 | 2019 | +1.5 % | +2.3 % | View data | |
181 |
#181
Western Sahara
|
5,320.00 | 2019 | +0.5 % | +0.3 % | View data | |
182 |
#182
Dominica
|
4,101.00 | 2019 | -0.4 % | -0.2 % | View data | |
183 |
#183
Kiribati
|
3,904.00 | 2019 | +1.8 % | +2.2 % | View data |