Dominican Republic - Export of Fresh, Preserved or Cooked Eggs
Since 2014, Dominican Republic Export of Fresh, Preserved or Cooked Eggs decreased by 23.2% year on year. In 2019, the country was ranked number 60 comparing other countries in Export of Fresh, Preserved or Cooked Eggs at $2,007,406.95. Dominican Republic is overtaken by Honduras, which was ranked number 59 at $2,107,681.75 and is followed by Singapore at $1,731,467.06. Netherlands ranked the highest with $811,355,326.25 in 2019, that is -2.1% versus 2018. United States, Turkey and Germany respectively ranked number 2, 3 and 4 in this ranking. Indonesia witnessed the best average annual growth at +299.6% per year, while El Salvador witnessed the worst performance at -75.5% per year.
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Date | US Dollars |
---|---|
2019 | 2,007,406.95 |
2018 | 2,329,724.27 |
2017 | 2,545,562.25 |
2016 | 2,612,870.00 |
2015 | 4,091,918.00 |
Download all data from 1996 to 2019
How does Dominican Republic rank in Export of Fresh, Preserved or Cooked Eggs?
# | 124 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
811,355,326.25 | 2019 | -2.1 % | -3.6 % | View data | |
2 |
#2
United States
|
469,612,751.79 | 2019 | +2.7 % | -0.1 % | View data | |
59 |
#59
Honduras
|
2,107,681.75 | 2017 | -33.9 % | +40.4 % | View data | |
60 |
#60
Dominican Republic
|
2,007,406.95 | 2019 | -13.8 % | -23.2 % | View data | |
61 |
#61
Singapore
|
1,731,467.06 | 2019 | -0.3 % | +20.5 % | View data |