Dominican Republic - Export of Frozen Lamb Carcasses and Half Carcasses
Since 2014, Dominican Republic Export of Frozen Lamb Carcasses and Half Carcasses rose 54.5% year on year. At $1,945.74 in 2019, the country was ranked number 55 among other countries in Export of Frozen Lamb Carcasses and Half Carcasses. Dominican Republic is overtaken by Bermuda, which was number 54 at $2,258.2 and is followed by Austria with $752.54. Australia ranked the highest with $33,691,586.8 in 2019, that is +1.6% versus 2018. New Zealand, Ireland and Chile respectively ranked number 2, 3 and 4 in this ranking. Slovenia witnessed the best average annual growth at +1,986.2% per year, while Poland recorded the worst performance at -64.2% per year.
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Date | US Dollars |
---|---|
2019 | 1,945.74 |
2018 | 1,869.98 |
2017 | 200.85 |
2016 | 6,245.00 |
2015 | 2,801.00 |
Download all data from 2013 to 2019
How does Dominican Republic rank in Export of Frozen Lamb Carcasses and Half Carcasses?
# | 65 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Australia
|
33,691,586.80 | 2019 | +1.6 % | -5.2 % | View data | |
2 |
#2
New Zealand
|
22,087,227.25 | 2019 | -16.2 % | -21.0 % | View data | |
54 |
#54
Bermuda
|
2,258.20 | 2019 | -10.4 % | +4.8 % | View data | |
55 |
#55
Dominican Republic
|
1,945.74 | 2019 | +4.0 % | +54.5 % | View data | |
56 |
#56
Austria
|
752.53 | 2018 | -56.1 % | -36.2 % | View data |