Dominican Republic - Export of Salted, Dried or Smoked Swine Meat

Since 2014, Dominican Republic Export of Salted, Dried or Smoked Swine Meat fell by 10.8% year on year. With $67,140.29 in 2019, the country was ranked number 50 comparing other countries in Export of Salted, Dried or Smoked Swine Meat. Dominican Republic is overtaken by Indonesia, which was number 49 at $76,505.06 and is followed by Belarus with $54,300. Italy ranked the highest with $904,929,839.79 in 2019, that is +1.7% versus 2018. Spain, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. India witnessed the best average annual growth at +309.8% per year, while Zimbabwe recorded the worst performance at -73% per year.

Loading...

Date US Dollars
2019 67,140.29
2018 64,187.54
2017 30,538.16
2016 151,781.00
2015 30,183.00
Download all data from 2013 to 2019

How does Dominican Republic rank in Export of Salted, Dried or Smoked Swine Meat?

# 87 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
904,929,839.79 2019 +1.7 % +1.2 % View data
2 #2
Spain
450,631,529.66 2019 +1.1 % +3.3 % View data
49 #49
Indonesia
76,505.06 2019 -22.7 % +193.1 % View data
50 #50
Dominican Republic
67,140.29 2019 +4.6 % -10.8 % View data
51 #51
Belarus
54,300.00 2018 -46.9 % -30.0 % View data
Compare all 87 countries

Go Top