Dominican Republic - Ginger Production
Since 2014, Dominican Republic Ginger Production was down by 12.1% year on year. In 2019, the country was ranked number 35 among other countries in Ginger Production with 91 Metric Tons. Dominican Republic is overtaken by Ghana, which was ranked number 34 at 102 Metric Tons and is followed by Tanzania at 42 Metric Tons. India topped the ranking with 1,788,000 Metric Tons in 2019, that is a growth of 1.5% compared to 2018. Nigeria, China and Nepal respectively ranked number 2, 3 and 4 in this ranking. Guyana witnessed the best average annual growth at +43.2% per year, while Pakistan witnessed the worst performance at -42.4% per year.
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Date | Metric Tons |
---|---|
2019 | 91.00 |
2018 | 104.00 |
2017 | 145.00 |
2016 | 187.00 |
2015 | 234.00 |
Download all data from 1961 to 2019
How does Dominican Republic rank in Ginger Production?
# | 39 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
India
|
1,788,000.00 | 2019 | +1.5 % | +22.2 % | View data | |
2 |
#2
Nigeria
|
691,239.00 | 2019 | -1.3 % | +32.7 % | View data | |
34 |
#34
Ghana
|
102.00 | 2019 | +2.0 % | +2.3 % | View data | |
35 |
#35
Dominican Republic
|
91.00 | 2019 | -12.5 % | -12.1 % | View data | |
36 |
#36
Tanzania
|
42.00 | 2019 | +0.0 % | +3.1 % | View data |