Dominican Republic - Import of Salted, Dried or Smoked Bovine Meat
Since 2014, Dominican Republic Import of Salted, Dried or Smoked Bovine Meat rose 91.8% year on year. In 2019, the country was ranked number 81 comparing other countries in Import of Salted, Dried or Smoked Bovine Meat at $24,898.86. Dominican Republic is overtaken by Greenland, which was ranked number 80 with $25,433 and is followed by Albania at $24,297.6. France lead the ranking with $67,468,455.52 in 2019, +0.4% compared to 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali witnessed the best average annual growth at +423.8% per year, while Thailand witnessed the worst performance at -90.6% per year.
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Date | US Dollars |
---|---|
2019 | 24,898.86 |
2018 | 22,928.06 |
2017 | 28,473.08 |
2016 | 3,582.00 |
2015 |
Download all data from 2001 to 2019
How does Dominican Republic rank in Import of Salted, Dried or Smoked Bovine Meat?
# | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
80 |
#80
Greenland
|
25,433.00 | 2019 | -17.6 % | +9.2 % | View data | |
81 |
#81
Dominican Republic
|
24,898.86 | 2019 | +8.6 % | +91.8 % | View data | |
82 |
#82
Albania
|
24,297.60 | 2019 | +18.5 % | +55.1 % | View data |