Dominican Republic - Lamb Slaughtering

Since 2014, Dominican Republic Lamb Slaughtering rose 0.2% year on year. With 75,353 Heads in 2019, the country was ranked number 123 comparing other countries in Lamb Slaughtering. Dominican Republic is overtaken by Denmark, which was ranked number 122 with 76,057 Heads and is followed by Finland at 74,315 Heads. China ranked the highest with 144,175,381.36 Heads in 2019, a growth of 1.8% versus 2018. Australia, New Zealand and Turkey respectively ranked number 2, 3 and 4 in this ranking. Lithuania recorded the best 5 years average growth at +20.6% per year, while Uruguay was the worst growing country at -12.3% per year.

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Date Units (Heads)
2019 75,353.00
2018 73,529.00
2017 74,000.00
2016 72,000.00
2015 73,000.00
Download all data from 1961 to 2019

How does Dominican Republic rank in Lamb Slaughtering?

# 187 Countries Units (Heads) Last YoY 5‑years CAGR
1 #1
China
144,175,381 2019 +1.8 % +1.2 % View data
2 #2
Australia
31,331,808 2019 -1.6 % -0.5 % View data
122 #122
Denmark
76,057 2019 -0.0 % -1.1 % View data
123 #123
Dominican Republic
75,353 2019 +2.5 % +0.2 % View data
124 #124
Finland
74,315 2019 +0.6 % +6.2 % View data
Compare all 187 countries

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