Dominican Republic - Raw Sugar Equivalent Losses
Since 2014, Dominican Republic Raw Sugar Equivalent Losses showed no change. In 2019, the country was ranked number 2 among other countries in Raw Sugar Equivalent Losses with 18 Thousand Metric Tons. Peru ranked the highest with 27 Thousand Metric Tons in 2019, +3.9% compared to 2018. Peru witnessed the best average annual growth at +2.4% per year, while China was the worst growing country at -100% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 18.00 |
| 2018 | 19.00 |
| 2017 | 17.00 |
| 2016 | 17.00 |
| 2015 | 19.00 |
Download all data from 2014 to 2019
How does Dominican Republic rank in Raw Sugar Equivalent Losses?
| # | 6 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Peru
|
27.00 | 2019 | +3.9 % | +2.4 % | View data |
| 2 |
#2
Dominican Republic
|
18.00 | 2019 | -5.3 % | +0.0 % | View data |
| 3 |
#3
Venezuela
|
6.00 | 2019 | -14.3 % | -12.9 % | View data |
| 4 |
#4
Romania
|
4.00 | 2019 | +33.3 % | -15.0 % | View data |
| 5 |
#5
Panama
|
1.00 | 2019 | +0.0 % | +0.0 % | View data |