Ethiopia - Domestic Food Consumption of Palm Oil
Since 2015, Ethiopia Domestic Food Consumption of Palm Oil increased 3.5% year on year. In 2020, the country was ranked number 24 comparing other countries in Domestic Food Consumption of Palm Oil with 410 Thousand Metric Tons. Ethiopia is overtaken by Saudi Arabia, which was ranked number 23 with 440 Thousand Metric Tons and is followed by Iraq at 375 Thousand Metric Tons. India lead the ranking with 8,300 Thousand Metric Tons in 2020, +10.4% compared to 2019. Indonesia, China and Pakistan respectively ranked number 2, 3 and 4 in this ranking. Sudan recorded the best 5 years average growth at +30.9% per year, while Venezuela witnessed the worst performance at -13.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 410.00 |
| 2019 | 400.00 |
| 2018 | 395.00 |
| 2017 | 390.00 |
| 2016 | 350.00 |
Download all data from 1995 to 2020
How does Ethiopia rank in Domestic Food Consumption of Palm Oil?
| # | 68 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
India
|
8,300.00 | 2020 | +10.4 % | -0.7 % | View data | |
| 2 |
#2
Indonesia
|
6,275.00 | 2020 | +3.4 % | +4.0 % | View data | |
| 23 |
#23
Saudi Arabia
|
440.00 | 2020 | +3.5 % | +5.9 % | View data | |
| 24 |
#24
Ethiopia
|
410.00 | 2020 | +2.5 % | +3.5 % | View data | |
| 25 |
#25
Iraq
|
375.00 | 2020 | +7.1 % | +13.4 % | View data | |