Ethiopia - Whole Cow Milk Cheese Production

Since 2014, Ethiopia Whole Cow Milk Cheese Production decreased by 2.4% year on year. At 4,813 Metric Tons in 2019, the country was number 75 among other countries in Whole Cow Milk Cheese Production. Ethiopia is overtaken by Yemen, which was number 74 at 4,942 Metric Tons and is followed by Thailand with 4,237 Metric Tons. United States lead the ranking with 5,911,397 Metric Tons in 2019, a growth of 1.9% compared to 2018. France, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +24.5% per year, while China was the worst growing country at -16.7% per year.

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Date Metric Tons
2019 4,813.00
2018 4,866.00
2017 4,917.00
2016 4,904.00
2015 5,017.00
Download all data from 1993 to 2019

How does Ethiopia rank in Whole Cow Milk Cheese Production?

# 94 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
United States
5,911,397.00 2019 +1.9 % +2.5 % View data
2 #2
France
1,539,411.00 2019 -0.6 % -0.0 % View data
74 #74
Yemen
4,942.00 2019 +0.9 % +0.1 % View data
75 #75
Ethiopia
4,813.00 2019 -1.1 % -2.4 % View data
76 #76
Thailand
4,237.00 2019 +0.8 % +2.5 % View data
Compare all 94 countries

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