Finland - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Finland Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE fell by 1.2% year on year. With €63.9 Thousand in 2019, the country was number 14 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE. Netherlands lead the ranking with €120.9 Thousand in 2019, that is a decrease of 0.3% compared to 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +9.3% per year, while Bosnia and Herzegovina was the worst growing country at -3.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 63.90 |
| 2018 | 64.50 |
| 2017 | 64.20 |
| 2016 | 66.40 |
| 2015 | 68.00 |
Download all data from 2008 to 2019
How does Finland rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
| # | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
| 2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
| 12 |
#12
Sweden
|
68.30 | 2019 | +0.1 % | -1.6 % | View data | |
| 14 |
#14
Finland
|
63.90 | 2019 | -0.9 % | -1.1 % | View data | |
| 15 |
#15
Spain
|
50.50 | 2019 | -1.2 % | -1.3 % | View data | |