France - Alive Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, France Alive Fresh Seafood Production in Capture Fisheries for Human Consumption was up 394.3% year on year. In 2019, the country was ranked number 1 comparing other countries in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption at €119,818,221.52. Norway, Spain and Italy respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +394.3% per year, while Denmark witnessed the worst performance at -71.6% per year.
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Date | Euros |
---|---|
2019 | 119,818,221.52 |
2018 | 127,456,160.84 |
2017 | 117,159,795.06 |
2016 | 24,590,769.50 |
2015 | 101,569.49 |
Download all data from 2011 to 2019
How does France rank in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption?
# | 6 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
119,818,221.52 | 2019 | -6.0 % | +394.3 % | View data |
2 |
#2
Norway
|
80,941,771.12 | 2019 | +51.4 % | +19.2 % | View data |
3 |
#3
Spain
|
60,275,613.47 | 2019 | NA | +84.6 % | View data |
4 |
#4
Italy
|
29,237,215.77 | 2019 | -0.5 % | +10.6 % | View data |
5 |
#5
Netherlands
|
18,310,743.93 | 2019 | +19.1 % | +3.5 % | View data |