France - Buttermilk, Curdled, Acidified Milk Exported
Since 2013, France Buttermilk, Curdled, Acidified Milk Exported decreased by 42.8% year on year. At $10 Thousand in 2018, the country was number 2 comparing other countries in Buttermilk, Curdled, Acidified Milk Exported. Spain topped the ranking with $1,270 Thousand in 2018, that is a fall of 3.2% versus 2017. Spain recorded the best 5 years average growth at +4.9% per year, while France was the worst growing country at -42.8% per year.
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| Date | Thousand US Dollars |
|---|---|
| 2018 | 10.00 |
| 2017 | 11.00 |
| 2016 | 10.00 |
| 2015 | 6.00 |
| 2014 | 6.00 |
Download all data from 2000 to 2018
How does France rank in Buttermilk, Curdled, Acidified Milk Exported?
| # | 2 Countries | Thousand US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
1,270.00 | 2018 | -3.2 % | +4.8 % | View data |
| 2 |
#2
France
|
10.00 | 2018 | -9.1 % | -42.8 % | View data |