France - Export of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof

Since 2014, France Export of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof decreased by 13.2% year on year. At €14,652,743.08 in 2019, the country was number 6 comparing other countries in Export of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof. France is overtaken by Denmark, which was ranked number 5 at €14,734,414.29 and is followed by United Kingdom with €13,618,754.69. Germany lead the ranking with €78,637,927.83 in 2019, that is +6% compared to 2018. Netherlands, Italy and Belgium respectively ranked number 2, 3 and 4 in this ranking. Romania recorded the best 5 years average growth at +253.9% per year, while Cyprus recorded the worst performance at -100% per year.

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Date Euros
2019 14,652,743.08
2018 16,214,200.00
2017 15,092,050.00
2016 21,402,710.00
2015 26,848,820.00
Download all data from 1995 to 2019

How does France rank in Export of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
78,637,927.83 2019 +6.0 % -2.2 % View data
2 #2
Netherlands
77,766,485.32 2019 +1.0 % +2.6 % View data
5 #5
Denmark
14,734,414.29 2019 +6.2 % +3.5 % View data
6 #6
France
14,652,743.08 2019 -9.6 % -13.2 % View data
7 #7
United Kingdom
13,618,754.69 2019 +1.7 % +7.1 % View data
Compare all 26 countries

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