France - Fresh Cockle Production in Capture Fisheries for Human Consumption
Since 2014, France Fresh Cockle Production in Capture Fisheries for Human Consumption increased 12.7% year on year. At €1,290,547.48 in 2019, the country was ranked number 5 among other countries in Fresh Cockle Production in Capture Fisheries for Human Consumption. France is overtaken by Denmark, which was ranked number 4 at €2,026,397.1 and is followed by Ireland with €193,773.73. Portugal recorded the best 5 years average growth at +12.8% per year, while United Kingdom witnessed the worst performance at -9.3% per year.
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Date | Euros |
---|---|
2019 | 1,290,547.48 |
2018 | 1,539,914.31 |
2017 | 1,067,305.58 |
2016 | 113,990.65 |
2015 | 580,713.73 |
Download all data from 2007 to 2019
How does France rank in Fresh Cockle Production in Capture Fisheries for Human Consumption?
# | 7 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Spain
|
12,880,705.25 | 2019 | NA | +11.2 % | View data | |
2 |
#2
United Kingdom
|
6,329,230.03 | 2019 | -10.4 % | -9.3 % | View data | |
4 |
#4
Denmark
|
2,026,397.10 | 2019 | +43.5 % | -9.3 % | View data | |
5 |
#5
France
|
1,290,547.48 | 2019 | -16.2 % | +12.7 % | View data | |
6 |
#6
Ireland
|
193,773.73 | 2018 | -44.9 % | NA | View data |